ext_4361 ([identity profile] amand-r.livejournal.com) wrote in [personal profile] amand_r 2011-01-17 08:32 pm (UTC)

I ran out of fresh grated ginger, so I finely minced crystalized ginger. GINGERY!. I also recommend making the measurements for the garam masala "heaping".
(38 comments)

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